Introduction to the Wine Tourism Route
Discover an exclusive 4-day tour of Lisbon’s historic and charming wineries, exploring the regions of Cadaval, Mafra and Sintra. This carefully planned itinerary takes you to centuries-old wine estates, some dating back to the 15th century, where the Portuguese tradition of wine production meets modern winemaking techniques. Among green hills, picturesque vineyards and traditional villages, you’ll live authentic experiences ranging from harmonized tastings to exclusive wine dinners. Created by wine tourism experts with in-depth knowledge of the region, this itinerary offers a complete immersion in Portuguese wine culture, less than an hour from the capital. Get ready to discover unique flavors, stunning landscapes and unforgettable memories on this wine and food journey through the west and north of Lisbon.
Map of the Winery Tour
Day 1: Exploring the Historic Quinta do Gradil in Cadaval
About Quinta do Gradil
Quinta do Gradil is one of Portugal’s most emblematic wine estates, located in the municipality of Cadaval, approximately 50 km from Lisbon, in a stunning landscape at the foot of the Serra de Montejunto.
The history of Quinta do Gradil dates back to 1492 and it is one of the oldest estates in the region. For centuries, the property was associated with the production of high-quality wines, and in the 18th century it belonged to the Marquis of Pombal, a figure of great importance in the history of wine in Portugal. Today, the Quinta maintains the winemaking tradition, combining it with modern viticulture and oenology techniques.
On this beautiful estate you’ll find various activities providing a complete experience for wine lovers.



For more information on Quinta do Gradil, read our article: Quinta do Gradil: Wine Tourism of Excellence Less Than 1 Hour from Lisbon.
Accommodation:
(Overnight nearby) Bagos do Vilar – Cadaval Booking Bagos do Vilar
What to do:
Guided tour and harmonized tasting at Quinta do Gradil
Visit to the gourmet store with local products and commented tastings
Where to eat:
Páteo Velho Restaurant (Ventosa Alenquer), gastronomic traditions with a touch of modernity and sophistication, paired with wines from the region. Find out more here
Day 2: Wine Experiences at Quinta de Sant'Ana at Mafra
About Quinta de Sant'Ana
Quinta de Sant’Ana is located in Gradil, Mafra, about 40 km from Lisbon. Set among the hills and valleys of the Lisbon region, the property combines stunning scenery with a strong wine-growing tradition.
Quinta de Sant’Ana has a long history dating back to the 17th century. Originally used as a summer residence for the nobility, the property has been restored and transformed into a boutique winery, owned by the German Barrow family, who have combined Portuguese tradition with a modern approach to wine production.



Accommodation:
Quinta de Sant’Ana – Mafra – Book now
What to do:
Walk through the vineyards
Commented tasting with visit to the chapel and cellar
Gastronomy workshop or picnic among the vineyards
Where to eat:
Wine dinner at the quinta itself (reservation required)
Extra Tip:
Get to know the National Palace of Mafra, book the experience here
Day 3: Discovering the Unique Wines of Colares in Sintra
Solar do Magoito is located in a small village with the same name (Magoito) on the Sintra coast, in the heart of the Sintra/Cascais Natural Park. Surrounded by a huge green space with clear signs of Romanticism in its gardens and in the architecture of the main house. It is an elegant and intimate accommodation overlooking the vineyards and hills of the region.Day 3: Discovering the Unique Wines of Colares in Sintra




Accommodation:
Solar do Magoito – Sintra – Book Here
What to do:
Visit the Colares wine region, taste the famous sandy floor wines.
Stop at Adega Viúva Gomes, Quinta de San Michel or Adega Regional de Colares.
Where to eat:
Lunch at Nortada (Colares). Tripadvisor-Nortada
Dinner in Sintra: Cantinho Gourmet Tripadvisor-Cantinho Gourmet, with wine list from the region
Day 4: Food and Culture in Sintra
Must-see cultural attractions
The last day of your wine tour in Sintra offers the perfect opportunity to combine your passion for wine with the rich cultural heritage of this historic town, classified as a UNESCO World Heritage Site. Among the vineyards and wineries of Colares, Sintra reveals unique architectural treasures that magnificently complement the wine experience.
Palácio da Pena: Romance and Majesty on the Heights of Sintra
The iconic Palácio da Pena, perched atop the Serra de Sintra, is a masterpiece of Portuguese Romanticism that should not be missing from your cultural itinerary. This fairytale palace, with its vibrant colors and eclectic architecture, offers breathtaking panoramic views over the Colares wine region and the Atlantic Ocean. A morning visit is ideal, allowing you to enjoy the mist that often envelops the hills where Ramisco’s centuries-old vineyards grow.
Cultural Pairing Tip:
After visiting the palace, head down to the village for a tasting of the famous pastéis de nata (custard tarts) from Pastelaria Piriquita, accompanied by a glass of the region’s fortified wine – a local tradition that perfectly combines sweetness and history.
Quinta da Regaleira: Mystery and Symbolism among Vineyards
The enigmatic Quinta da Regaleira, with its labyrinthine gardens, mysterious caves and famous Initiation Well, offers a unique cultural experience that dialogues with the region’s esoteric tradition. The quinta’s romantic gardens, with their ornamental vines and rare botanical species, create a magical atmosphere that complements the sensory experience of wine tourism.
Recommended Experience: Allow at least 2-3 hours to explore the gardens and monuments of Quinta da Regaleira. The underground tunnels and towers offer unique perspectives on the surrounding wine landscape, especially during the late afternoon when the golden light highlights the vineyards of Colares.
Sintra’s Historic Center: Winemaking Tradition and Secular Architecture
Sintra’s historic center, with its cobbled streets and traditional houses, preserves centuries of winemaking tradition. The National Palace of Sintra, with its characteristic conical chimneys, housed the royal cellars for centuries, where the best wines of the region were stored. A walk through the historic streets reveals old taverns and wine houses that keep the local wine tourism tradition alive.
Suggested Cultural Itinerary:
-9h00-11h30: Visit to the Palace of Pena (book online to avoid queues)
-15h00-18h00: Exploration of Quinta da Regaleira after lunch break (book online here to avoid queues)
-18h30: Return to Solar do Magoito to prepare the harmonized dinner
Connection with wine tourism:
These cultural attractions are not just isolated tourist spots – they tell the story of the Sintra wine region and the importance of wine in Portuguese culture. Historic palaces and estates were centers of wine production and consumption, and many of the traditions we see today in modern wineries have their roots in these historic sites.
The combination of cultural heritage and wine tourism in Sintra offers a complete experience that goes beyond simple wine tasting, providing a deep understanding of the relationship between Portuguese culture and the winemaking tradition that has endured for more than eight centuries.
Practical Tips for your Wine Tour
We recommend
Rent a car to get around
Prefer the National Roads (N), without tolls, for an immersive experience, through the villages and with breathtaking landscapes.
Schedule visits and tastings in advance. Consult the Winalist
Wear comfortable walking shoes.
Frequently Asked Questions about the Winery Tour
Qual a melhor época para visitar as vinícolas da região de Lisboa?
A melhor época para visitar as vinícolas da região de Lisboa é entre maio e outubro, quando o clima é mais ameno e as vinhas estão em diferentes estágios de desenvolvimento. Setembro e outubro são especialmente interessantes por coincidirem com a época das vindimas, quando é possível participar de atividades de colheita e processamento das uvas.
É necessário reservar as visitas às vinícolas com antecedência?
Sim, é altamente recomendável reservar as visitas às vinícolas com pelo menos 2-3 dias de antecedência, especialmente durante a alta temporada (verão e época de vindimas). Algumas vinícolas mais populares, como a Quinta do Gradil, podem exigir reservas com semanas de antecedência para garantir disponibilidade nas provas harmonizadas e tours guiados.
Como chegar às vinícolas mencionadas no roteiro?
A melhor forma de chegar às vinícolas deste roteiro é alugando um carro em Lisboa. A Quinta do Gradil fica a aproximadamente 50 km de Lisboa, a Quinta de Sant’Ana a 40 km, e o Solar do Magoito em Sintra a cerca de 35 km da capital. Recomendamos utilizar as Estradas Nacionais (N) em vez das autoestradas com portagem, pois oferecem uma experiência mais imersiva, passando por aldeias tradicionais e paisagens deslumbrantes.
Quais são os tipos de vinhos mais característicos desta região?
A região de Lisboa é conhecida por uma grande diversidade de vinhos. Em Cadaval e Mafra, destacam-se os vinhos brancos aromáticos e frescos, elaborados com castas como Arinto e Fernão Pires, e tintos encorpados de Touriga Nacional e Syrah. Já em Colares (Sintra), encontram-se os raríssimos vinhos de “chão de areia”, produzidos com a casta Ramisco em vinhas plantadas diretamente na areia, resultando em tintos únicos com grande potencial de envelhecimento e características minerais distintivas.
Qual o orçamento médio para seguir este roteiro de 4 dias?
Depende muito de pessoa para pessoa, porém um orçamento médio para este roteiro de 4 dias varia entre 700€ e 1400€ por pessoa, incluindo hospedagem, alimentação, visitas às vinícolas e aluguel de carro. As experiências nas vinícolas custam entre 25€ e 50€ por pessoa, dependendo do tipo de prova e atividades incluídas. As hospedagens recomendadas têm preços entre 100€ e 240€ por noite para duas pessoas, e as refeições em restaurantes de qualidade variam de 25€ a 50€ por pessoa.