{"id":1003776,"date":"2026-10-02T16:54:17","date_gmt":"2026-10-02T16:54:17","guid":{"rendered":"https:\/\/lisbonwineroutes.com\/?p=1003776"},"modified":"2026-10-02T18:07:16","modified_gmt":"2026-10-02T18:07:16","slug":"na-rota-do-vinho-2026","status":"publish","type":"post","link":"https:\/\/lisbonwineroutes.com\/en\/2026\/10\/02\/in-wine-route-2026\/","title":{"rendered":"In Wine Route 2026: Six Producers to Discover in Arruda dos Vinhos"},"content":{"rendered":"\t\t
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Discover<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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There are place names that tell a story before we even arrive. Arruda dos Vinhos is one of them.<\/strong><\/p>

Vineyards are part of the landscape and of the identity of this municipality just outside Lisbon. And perhaps that is precisely why the best way to discover Arruda is not to visit a single winery, taste three wines and move on. You need to give it time.<\/p>

This autumn, there is a great opportunity to do just that.<\/p>

Between 17 October and 12 December 2026<\/strong>, the Na Rota do Vinho<\/strong> programme takes us to six local producers, each offering a different experience. There is grape harvesting and traditional grape stomping, walks through the vineyards, tastings accompanied by regional products, and even a morning where wine, heritage and equestrian tradition come together on the same estate.<\/p>

This is not a wine route to be done in a single day. And that is exactly as it should be.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"na-rota-do-vinho-2026-arruda-dos-vinhos\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Na Rota do Vinho: Producers Opening Their Doors<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Na Rota do Vinho 2026<\/strong> is organised by the Municipality of Arruda dos Vinhos in partnership with local producers. The idea is simple: on different Saturdays, a winery or producer welcomes a small group for an experience connected to wine and the region.<\/p>

Instead of bringing all the wineries together in a tasting hall, the programme does the opposite.<\/p>

We go to meet them.<\/p>

And there is an important difference between tasting a wine at a fair and tasting it after walking through the vineyard where it all began. The landscape gains context. Names become more than just names on a label. And many of the questions that naturally arise inside a winery would hardly come up during a conventional tasting.<\/p>

It is this connection with the place that makes the programme particularly interesting for anyone looking for wine tourism in Arruda dos Vinhos<\/strong> that goes beyond a simple tasting.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\tArruda dos Vinhos integra a zona de\nDenomina\u00e7\u00e3o de Origem Controlada\nDOC Arruda, as quintas e as\nadegas abrem as suas portas para que os\nvisitantes possam ser transportados\npara eras remotas, observando os\ntestemunhos indel\u00e9veis da passagem dos\npovos.\t\t\t<\/p>\n\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\tARRUDA DOS VINHOS<\/cite>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/blockquote>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Six Saturdays on the Arruda dos Vinhos Wine Route<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tThe 2026 programme begins in October, while the grape harvest season is still fresh, and continues through to December.\n\nThere are six experiences:\n
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  • 17 October \u2014 Casa do Remoinhal:<\/strong> grape stomping, wine tasting and regional products \u2014 \u20ac20<\/li>\n \t
  • 24 October \u2014 Casal da Monteira:<\/strong> grape harvest experience, wine tasting and regional products \u2014 \u20ac15<\/li>\n \t
  • 31 October \u2014 Sop\u00e9 do Monte:<\/strong> vineyard visit, wine tasting and regional products \u2014 \u20ac15<\/li>\n \t
  • 21 November \u2014 Quinta de S. Sebasti\u00e3o:<\/strong> estate visit, wine tasting, regional products and a dressage performance \u2014 \u20ac20<\/li>\n \t
  • 28 November \u2014 Condado Portucalense:<\/strong> visit, wine tasting and regional products \u2014 \u20ac15<\/li>\n \t
  • 12 December \u2014 Ponte da Pipa:<\/strong> visit, wine tasting and regional products \u2014 \u20ac10<\/li>\n<\/ul>\nAll experiences begin at 10:30 am<\/strong>, places are limited and advance booking is required.\n\nThe calendar is useful for choosing a date. But it is the differences between these six mornings that really reveal what we can discover in Arruda.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Casa do Remoinhal: Starting with Your Feet in the Grapes<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    The first visit, on 17 October<\/strong>, brings back one of the oldest and most recognisable traditions of winemaking: grape stomping.<\/p>

    At Casa do Remoinhal<\/strong>, participants are invited to experience this tradition before the wine tasting and sampling of regional products.<\/p>

    We are used to encountering wine already bottled, served at the right temperature and explained through grape varieties, aromas and vintages. Here, for a moment, we return to the beginning. To the grapes, the work and a tradition that, for generations, was part of the Portuguese harvest season.<\/p>

    The experience costs \u20ac20<\/strong>, is limited to 20 participants and requires a minimum of ten people. Registration is open until 7 October. At the end of the experience, participants receive a 20% discount on wine purchases.<\/p>

    One week later, the route continues precisely where every wine begins: in the vineyard.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    Casal da Monteira: A Morning of Grape Harvesting<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\t\t\tOn 24 October<\/strong>, the meeting point is Casal da Monteira<\/strong>.\n\nThis time, the programme offers a grape harvest experience, followed by a wine tasting and a selection of regional products. Up to 25 participants can take part, and the price is \u20ac15 per person<\/strong>. Registration closes on 14 October.\n\nFor anyone who has never taken part in a grape harvest, this may be one of the most interesting experiences on the programme.\n\nBecause there are some things about wine that are better understood outside the tasting room.\n\nIn the vineyard, we realise that every bottle begins long before the grapes reach the winery. There are seasons, decisions, hard work, expectations and a constant dependence on what nature decides to offer that year.\n\nAt the end of the visit, participants also receive a 25% discount on wine purchases.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Sop\u00e9 do Monte: walking through the vineyard before reaching the glass<\/h3>\nOn 31 October<\/strong>, we arrive at Sop\u00e9 do Monte<\/strong>.\n\nHere, the proposal is perhaps the simplest on the programme: visit the vineyard, taste the wines and enjoy a selection of regional products. But in wine tourism, simplicity is far from meaning a lack of interest.\n\nQuite the opposite.\n\nWalking through a vineyard before tasting the wine helps us put it in its proper context. We observe the land, the terrain and the orientation of the plots. We gain a sense of distances and scale that no photograph can fully convey.\n\nThen, when the wine finally reaches the glass, we already know a little more about the place it came from.\n\nThe experience costs \u20ac15<\/strong>, welcomes up to 40 participants and requires registration by 21 October. Participants also receive a 20% discount on wine purchases at the end of the visit.\n\nAfter three Saturdays in October closely connected to the vineyards and the harvest, November brings a rather different experience.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Quinta de S. Sebasti\u00e3o: wine, heritage and history<\/h3>\nThe visit to Quinta de S. Sebasti\u00e3o<\/strong>, on 21 November<\/strong>, is probably the most comprehensive experience on the programme.\n\nAnd not just because of the tasting.\n\nThe morning includes a visit to the Chapel, Old Winery, Stables, Vineyards and Riding Arena<\/strong>, followed by a tasting of regional products and a dressage performance.\n\nIt is precisely this kind of visit that reminds us why we like to talk about wine tourism rather than simply wine tasting.\n\nAn estate can tell several stories at the same time. The vineyard is one of them, but there is also architecture, heritage, animals, traditional ways of working the land and different generations that have left their mark on the same place.\n\nIn this case, it is worth arriving with time to spare.\n\nThe experience costs \u20ac20 per person<\/strong>, with a maximum of 40 participants and a minimum of 20 required. Registration must be completed by 2 November. At the end of the visit, participants can benefit from a 37% discount on wine purchases.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Condado Portucalense: wine and flavours of the region<\/h3>\nOn 28 November<\/strong>, Condado Portucalense<\/strong> welcomes up to 30 participants for a visit and wine tasting accompanied by regional products.\n\nThe price is \u20ac15 per person<\/strong>, and registration closes on 18 November. The programme also includes a complimentary corkscrew and bottle of wine, as well as a 3% discount on wine purchases at the end of the visit.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"condado-portucalense\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Ponte da Pipa: ending the route in December<\/h3>\nThe final visit takes place on 12 December<\/strong> at Ponte da Pipa<\/strong>.\n\nIt will be a morning of visiting and tasting wines accompanied by regional products, with a particularly small group: just 15 places available.\n\nIt is also the most affordable experience on the programme, at \u20ac10 per person<\/strong>. Registration closes on 2 December and, at the end of the visit, participants receive a 20% discount on wine purchases.\n\nBy the time this final visit takes place, almost two months will have passed since the first grape-stomping experience at Casa do Remoinhal.\n\nAnd perhaps it is this sense of time that best sets the programme apart.\n\nThis is not a race through six producers. We can choose the one that sparks our curiosity the most, or return several times and experience Arruda as autumn gradually gives way to winter.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Arruda dos Vinhos, a Wine Region Worth Discovering<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    To understand what makes this wine route so interesting, we need to look beyond the dates.<\/p>

    Arruda dos Vinhos is a region with a strong winemaking tradition and is part of the DOC Arruda.<\/strong> The municipality\u2019s own programme presents the vineyards and producers as an essential part of the region\u2019s identity, inviting visitors to explore its hills and valleys and discover its local wines.<\/p>

    It is a connection that begins with the name but does not end there.<\/p>

    Visiting different producers helps us understand that a designation of origin is not an abstract concept printed on a label. It is a real place. It has roads, hillsides, vineyards, wineries and people.<\/p>

    And each producer interprets this territory in their own way.<\/p>

    That is precisely why visiting a single estate tells us one story, while exploring several begins to reveal an entire wine region.<\/p>

    How to take part<\/h3>

    All experiences require advance registration<\/strong> and have limited capacity.<\/p>

    According to the official programme, bookings must be made through the Educational and Cultural Service of the Municipality of Arruda dos Vinhos<\/strong>. After making contact, participants will receive instructions regarding booking and payment and should wait for confirmation. Payment is made directly to each producer.<\/p>

    Educational and Cultural Service \u2014 Centro Cultural do Morgado<\/strong><\/p>

    Phone: 263 112 502<\/strong><\/p>

    Email: servicoeducativo@cm-arruda.pt<\/a><\/strong><\/p>

    For further information about the destination, the programme also provides the contact details of the Arruda dos Vinhos Tourist Office:<\/p>

    Phone: 263 977 035<\/strong><\/p>

    Email: turismo@cm-arruda.pt<\/a><\/strong><\/p>

    Website<\/a><\/span><\/strong><\/span><\/p>

    As this is a future programme and participation is subject to booking, we recommend confirming any possible changes directly with the organisers before your visit.<\/p>

    \u00a0
    To learn more about this region, check out our other article about Arruda<\/span><\/strong><\/span>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    Discover in Wine Route 2026 in Arruda dos Vinhos: six producers, wine tastings, grape harvests, vineyard visits and wine experiences from October to December.<\/p>\n","protected":false},"author":2,"featured_media":1003794,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,91],"tags":[120,96,95],"class_list":["post-1003776","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wine-routes","category-visitas-e-provas-de-vinhos","tag-arruda-dos-vinhos","tag-enoturismo","tag-rota-dos-vinhos-oeste"],"_links":{"self":[{"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/posts\/1003776","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/comments?post=1003776"}],"version-history":[{"count":19,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/posts\/1003776\/revisions"}],"predecessor-version":[{"id":1003809,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/posts\/1003776\/revisions\/1003809"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/media\/1003794"}],"wp:attachment":[{"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/media?parent=1003776"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/categories?post=1003776"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lisbonwineroutes.com\/en\/wp-json\/wp\/v2\/tags?post=1003776"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}